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Tutto
Catering
About
Paella
Testimonials
Catering
T&C
Pictures
Bookings
Farm - fork
Help us by providing a little info about your business
Name
*
First Name
Last Name
Email
*
Crops / Produce Farmed / Types of Livestock
*
Are you part of any certification bodies (organic, grass-fed)?
Yes? Please list... otherwise say 'None'
Are there areas in your sales process you think are problematic / see opportunities for improvements? If so, what would you prefer / advise?
Please describe as best you can... otherwise say 'None'
Are there areas in your supply chain you think are problematic? / see opportunities for improvements? If so, what would you prefer / advise?
Please describe as best you can... otherwise say 'None'
How Do You Distribute?
Outsourced
*
Yes
No
Partial
If 'Yes' or 'Partial', which service provider do you use?
How frequently?
*
Daily, Monthly, Weekly? Please describe...
To what geographic areas
*
Please describe...
Cold chain requirements?
*
Please describe...
Thank you!
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